Description
Make bear claw pastries, strudels, and more with ease using the Ateco 1385 bear claw cutter. This 2 1/2″ wide plastic cutter is perfect for scoring the edges of your signature bear claw pastry dough, creating those classic claw shapes and exposing fillings! Made of high impact plastic, this durable cutter can be firmly pressed and rolled through thick layers of dough and gooey fillings. Plus, the cutter is connected to the handle via a hinge, allowing you to hold the tool at a comfortable angle and adapt to uneven pastry surfaces. When not in use, this tool can be hung by the hole located atop the handle.
